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The Art of Breadmaking
September 20, 2018 @ 6:00 pm - 7:30 pm
INSTRUCTOR: Mike Berg
DATES: September 20
“Gluten-free” bread shouldn’t feel like punishment or lack nutrition! If you have to be “gluten-free,” sometimes all you want is a sandwich again – and you want it to taste like real bread, not sawdust. To make those dreams come true, artisanal baker Mike Berg in making fresh, delicious and nutritional gluten free bread. This class will outfit you with the tools, recipes, and know-how to confidently bake gluten-free in your own kitchen. Join the class and enjoy the smell of freshly baked bread and a lively conversation with like-minded people!
Ages: 12+/ Adult
Register by September 18
Bonifas Member: $15 | Non-Member: $18 | Become a Bonifas Member »